Description
Gulab Jamun is a classic sweet dish favoured by the young and old alike. After all, a wedding buffet, birthday celebration or even religious function cannot be complete until the guests have been served warm, sticky and absolutely mouth-watering delights of Gulab Jamuns.
Ingredients:
Sugar (44%), *Milk Powder*, Cottage Cheese *(Milk)* Solids (7%), Water, Wheat Semolina, Fortified *Wheat Flour* *(Wheat flour)*, Calcium Carbonate, Iron, Niacin and Thiamin), Thickening Agent (Corn Starch), Clarified *Milk* Fat, Rose Water, Cardamom and Raising Agent E500(ii).
| Nutritions Facts | |
|---|---|
| Serving Size | 100 g |
| Energy | 1305kJ/312kcal |
| Fat | 8.6g |
| Carbohydrates | 55g |
| of which sugars | 46g |
| Fiber | 0.8g |
| Protein | 4g |
| Salt | 0g |
* These Are Approximate Values.
